My local deli has these lovely dried fruit rolls that cost a whole bunch, look lovely and don’t have a whole lots of ingredients in them. So I decided to see if I could do a version. An easy snack, or pre-dinner nibble with some cheese.

Cashew Chia Date Roll

2 tbls chia

1 tbls water

100g raw cashews

150g dried dates

Combine the chia and water together , leave for 5 minutes to soak in. Blitz all ingredients up in a small hand held blender. (This was a bit of a pain as it kept sticking, but keep at it.)

Scoop the mixture on to some cling film and then roll it into a log shape. Store in the fridge, and slice as needed.