My local deli has these lovely dried fruit rolls that cost a whole bunch, look lovely and don’t have a whole lots of ingredients in them. So I decided to see if I could do a version. An easy snack, or pre-dinner nibble with some cheese.
Cashew Chia Date Roll
2 tbls chia
1 tbls water
100g raw cashews
150g dried dates
Combine the chia and water together , leave for 5 minutes to soak in. Blitz all ingredients up in a small hand held blender. (This was a bit of a pain as it kept sticking, but keep at it.)
Scoop the mixture on to some cling film and then roll it into a log shape. Store in the fridge, and slice as needed.